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		Genomes of foodborne and waterborne pathogens/ edited by Pina Fratamico, Yanhong Liu and Sophia Kathariou. Material type: Text Publication details: Washington, DC : ASM Press, c2011Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 664.001579. Place hold Add to cart (remove)
		Food chemistry / H.-D. Belitz, W. Grosch, P. Schieberle. by Belitz, H.-D. Edition: 4th rev. and extended ed.Material type: Text Publication details: Berlin : Springer, c2009Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 664.07 BEL/F. Place hold Add to cart (remove)
		Plant factory : an indoor vertical farming system for efficient quality food production / edited by Toyoki Kozai, Genhua Niu & Michiko Takagaki Material type: Text Publication details: London: Nikki Levy, 2016Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 631.5 KOZ/P. Place hold Add to cart (remove)
		The sociology of food and agriculture/ Michael Carolan by Carolan, Michael S. Edition: 2nd ed.Material type: Text Publication details: London: Routledge, 2016Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 630 CAR/S. Place hold Add to cart (remove)
		Sociology on the menu: an invitation to the study of food and society / Alan Beardsworth, Teresa Keil by Beardsworth, Alan \| Teresa Keil. Material type: Text Publication details: London: New York : Routledge, 1997Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 306.4 BEA/S. Place hold Add to cart (remove)
		Sociology on the menu: an invitation to the study of food and society / Alan Beardsworth, Teresa Keil by Beardsworth, Alan \| Keil, Teresa. Material type: Text Publication details: London: New York: Routledge, 1997Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 306.4 BEA/S. Place hold Add to cart (remove)
		International security studies: theory and practice/ Peter Hough, Shahin Malik, Andrew Moran and Bruce Pilbeam by Hough, Peter \| Malik, Shahin \| Moran, Andrew \| Pilbeam, Bruce. Material type: Text Publication details: London ; New York, NY : Routledge, 2015Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 355.033 HOU/I. Place hold Add to cart (remove)
		No cover image available No cover image available Development and characterization of microsatellite markers in Mucuna Pruriens (L.) Dc./ Ph.D. supervised by N. Sathyanarayana Pittala Ranjith Kumar; by Pittala Ranjith Kumar. Material type: Text Publication details: Gangtok: Sikkim University, May 2019Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 633.37 KUM/D. Add to cart (remove)
		Modern Food Microbiology by Jay, James M \| Loessner, Martin J \| Golden, David Allen. Series: (Food science text series)Edition: 7th ed. Publication details: New York: Springer, 2005Availability: Items available for loan: Science Library, Sikkim University (1) Call number: 576.163 JAY/M, Central Library, Sikkim University (1) Call number: 576.163 JAY/M. Place hold Add to cart (remove)
		Food beverage service/ John Cousins, Dennis Lillicrap and Suzanne Weekes by Cousins, John \| Lillicrap, Dennis \| Weekes, Suzanne. Edition: 9th ed. Publication details: London: Hodder Education, 2019Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 642.6 COU/F. Place hold Add to cart (remove)
		Analysis of pesticide in Tea/ Guo-Fang Pang. by Pang, Guo-Fang. Material type: Text Publication details: Elsevier, 2018Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) . Add to cart (remove)
		School health services in India: the social and economic contexts/ edited by Rama V. Baru. by Baru, Rama V., ed. Material type: Text Publication details: New Delhi : SAGE India, 2008Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) . Add to cart (remove)
		Traditional Foods [electronic resource] : History, Preparation, Processing and Safety / edited by Mohammed Al-Khusaibi, Nasser Al-Habsi, Mohammad Shafiur Rahman. by Al-Khusaibi, Mohammed \| Al-Habsi, Nasser \| Shafiur Rahman, Mohammad. Series: Food Engineering SeriesEdition: 1st ed. 2019.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2019Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 664.001579. Add to cart (remove)
		Innovations in Technologies for Fermented Food and Beverage Industries [electronic resource] / edited by Sandeep Kumar Panda, Prathapkumar Halady Shetty. by Panda, Sandeep Kumar \| Shetty, Prathapkumar Halady. Series: Food Microbiology and Food SafetyEdition: 1st ed. 2018.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2018Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 664.001579. Add to cart (remove)
		Rheology of Semisolid Foods [electronic resource] / edited by Helen S. Joyner. by Joyner, Helen S. Series: Food Engineering SeriesEdition: 1st ed. 2019.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2019Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 641.3. Add to cart (remove)
		Edible Insects in Sustainable Food Systems [electronic resource] / edited by Afton Halloran, Roberto Flore, Paul Vantomme, Nanna Roos. by Halloran, Afton \| Flore, Roberto \| Vantomme, Paul \| Roos, Nanna. Edition: 1st ed. 2018.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2018Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 641.3. Add to cart (remove)
		Foodborne Microbial Pathogens [electronic resource] : Mechanisms and Pathogenesis / by Arun K. Bhunia. by Bhunia, Arun K [author.]. Series: Food Science Text SeriesEdition: 2nd ed. 2018.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: New York, NY : Springer New York : Imprint: Springer, 2018Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 664.001579. Add to cart (remove)
		Food Analysis [electronic resource] / edited by S. Suzanne Nielsen. by Nielsen, S. Suzanne. Series: Food Science Text SeriesEdition: 5th ed. 2017.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 641.3. Add to cart (remove)
		Advances in Applications of Industrial Biomaterials [electronic resource] / edited by Eva Pellicer, Danilo Nikolic, Jordi Sort, Maria Baró, Fatima Zivic, Nenad Grujovic, Radoslav Grujic, Svetlana Pelemis. by Pellicer, Eva \| Nikolic, Danilo \| Sort, Jordi \| Baró, Maria \| Zivic, Fatima \| Grujovic, Nenad \| Grujic, Radoslav \| Pelemis, Svetlana. Edition: 1st ed. 2017.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 620.11. Add to cart (remove)
		Advances in QSAR Modeling [electronic resource] : Applications in Pharmaceutical, Chemical, Food, Agricultural and Environmental Sciences / edited by Kunal Roy. by Roy, Kunal. Series: Challenges and Advances in Computational Chemistry and Physics ; 24Edition: 1st ed. 2017.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 541.2. Add to cart (remove)