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Fruit processing: nutrition, products and quality management/ David Arthey

by Arthey, David.

Edition: 2nd ed.Material type: Text Text Publication details: Maryland: Aspen Publishers, 2001Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 644.8 ART/F.

Microbiology of fruits and vegetables/ edited by Gerald M. Sapers, James R. Gorny, Ahmed E. Yousef.

by edited by Sapers, Gerald M | Gorny, James R | Yousef, Ahmed E.

Edition: 1st ed.Material type: Text Text Publication details: Boca Raton: CRC Press, 2006Availability: Items available for loan: Science Library, Sikkim University (1) Call number: 664.8001576 SAP/M.

Horticulture development in hills/ Prasad Sati, V

by Sati, V. Prasad.

Edition: 1st ed.Material type: Text Text Publication details: New Delhi: Mittal Publications, 2004Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 635 SAT/H.

A comparative methods approach to the study of oocytes and embryos/ edited by Joel D. Richter

by Richter, Joel D., ed.

Series: (Advances in molecular biology)Material type: Text Text Publication details: New York: Oxford University Press, 1999Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 571.861 RIC/A.

Post harvest technology of fruits and vegetables: handling, processing, fermentation and waste management/ edited by L.R. Verma and V.K. Joshi

by Verma, L.R., ed | Joshi, V.K., ed.

Material type: Text Text Publication details: New Delhi: Indus Publishing Co., 2000Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 634 VER/P.

Processing of fruits and vegetables for value addition/ Vijay Sethi

by Sethi, Vijay.

Material type: Text Text Publication details: New Delhi: Indus Publishing Co., 2005Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 634 SET/P.

Post harvest technology of fruits and vegetables: handling, processing, fermentation and waste management/ edited by L.R. Verma and V.K. Joshi

by Verma, L.R., ed | Joshi, V.K., ed.

Material type: Text Text Publication details: New Delhi: Indus Publishing Co., 2000Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 634 VER/P.

Fruit and vegetable preservation/ R.C. Bhutani

by Bhutani, R.C.

Material type: Text Text Publication details: Delhi: Biotech Books, 2003Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 664.8 BHU/F.

Fruits: tropical and subtropical/ edited by S K Mitra, T K Bose, D Sanyal

by Bose, T.K | Sanyal, D | Mitra, S. K.

Edition: 3rd rev. ed.Material type: Text Text Publication details: Calcutta: Naya Udyog, 2001Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 634 BOS/F.

Fruits: tropical and subtropical/ edited by S K Mitra, T K Bose, D Sanyal

by Mitra, S. K | Bose, T.K | Sanyal, D.

Edition: 3rd rev. ed.Material type: Text Text Publication details: Calcutta: Naya Udyog, 2001Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 634 BOS/F.

Fruit crops/ T. Radha, L. Mathew

by Radha , T | Mathew, L.

Series: Horticulture science series, v. 3Material type: Text Text Publication details: New Delhi: New India Publishing Agency, 2007Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 634 RAD/F.

Postharvest: an introduction to the physiology and handling of fruit, vegetables and ornamentals/ Ron Wills, Barry McGlasson, Doug Graham, Daryl Joyce

by Wills, Ron | McGlasson, Barry | Graham, Doug | Joyce, Daryl.

Edition: 5th ed.Material type: Text Text Publication details: UK: CABI, 2007Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 635.046 WIL/P.

Fruits/ Ranjit Singh

by Singh, Ranjit.

Material type: Text Text Publication details: New Delhi: National Book Trust, 2008Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 634 SIN/F.

Fruit production and processing technology/ Upadhyaya, R.C.

Edition: 1st ed.Material type: Text Text Publication details: New Delhi: Anmol Publications Pvt. Ltd., 2008Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 635 UPA/F.

Phal Awam Sabji Parikchan Dhikdarshika/ Dr.Arunima Kumari

by Kumari,Dr.Arunima.

Edition: 1st ed.Material type: Text Text Publication details: New Delhi: New India Publishing Agency, 2011Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 635 KUM/P.

Postharvest management & processing of fruits & vegetables/ Sharma,Satish Kumar

Edition: 1st.ed.Material type: Text Text Publication details: New Delhi: NIPA, 2010Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 635 SHA/P.

Bioactive foods in promoting health: probiotics and prebiotics/ edited by Ronald Ross Watson, Victor R. Preedy.

by Watson, Ronald R. (Ronald Ross), ed | Preedy, Victor R., ed | Knovel.

Series: Online access with JISC subscription agreement: KnovelMaterial type: Text Text Publication details: Amsterdam ; Boston : Academic Press/Elsevier ©2010Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 641.302 WAT/B.

Textbook of temperate fruits/ T.R. Chandha

by Chandha,T.R.

Material type: Text Text Publication details: New Delhi: ICAR, 2001Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 634 CHA/T.

Textbook of temperate fruits/ T.R. Chandha

by Chandha,T.R.

Material type: Text Text Publication details: New Delhi: ICAR, 2001Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 634 CHA/T.

Modern techniques of raising field crops/ Chhidda Singh

by Singh, Chhidda.

Material type: Text Text Publication details: New Delhi: Oxford, 1983Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 633 SIN/M.

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