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Post-harvest Pathology/

By: Dov Prusky, Maria Lodovica GullirMaterial type: Text

TextPublication details: New York: Springer, ISBN: 978-3-319-07701-7Online resources: Click here to access online

Contents:

Fungal Pathogenicity Function of Rab GTPases in Regulating the Development, Protein Secretion and Virulence of Fungi Shiping Tian, Zhanquan Zhang, Guozheng Qin pH Modulation of Host Environment, a Mechanism Modulating Fungal Attack in Postharvest Pathogen Interactions Dov Prusky, Shiri Barad, Neta Luria, Dana Ment Mechanisms of Ambient pH Regulating Spore Germinability and Pathogenicity of Postharvest Fungal Pathogens Boqiang Li, Guozheng Qin, Shiping Tian Host Resistance The Role of Reactive Oxygen Species in ASM-Induced Disease Resistance in Apple Fruit Yonghong Ge, Huiwen Deng, Yang Bi, Canying Li, Yaoyao Liu Epidemiology and Epiphytic Colonization Anthracnose and Stem-End Rots of Tropical and Subtropical Fruit – New Names for Old Foes Kerry R. Everett Disease Control: Chemical, Biological and New Approaches Pre-harvest Management Strategies for Post-harvest Disease Control in Mango Munawar R. Kazmi, C. A. Akem, M. Weinert, A. Ghaffar, Faisal Sohail Fateh, Gul Bahar Postharvest Control of Gray Mold on Blueberry Based on Critical Growth Stages and Infection Risk Estimations Bernardo A. Latorre, Sebastián A. Rivera, Juan Pablo Zoffoli Radio Frequency Treatment to Control Postharvest Brown Rot in Stone Fruit M. Sisquella, C. Casals, P. Picouet, I. Viñas, R. Torres, J. Usall Use of Essential Oils to Control Postharvest Rots on Pome and Stone Fruit Davide Spadaro, Maria Lodovica Gullino Pichia anomala and Candida oleophila in Biocontrol of Postharvest Diseases of Fruits: 20 Years of Fundamental and Practical Research Massart Sebastien, Mohamed Haissam Jijakli Integrated Postharvest Strategies for Management of Phytophthora Brown Rot of Citrus in the United States James E. Adaskaveg, H. Förster

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Item type	Current library	Call number	Status	Date due	Barcode	Item holds
e-Books	Central Library, Sikkim University		Not for loan		E-679

Total holds: 0

Fungal Pathogenicity

Function of Rab GTPases in Regulating the Development, Protein Secretion and Virulence of Fungi
Shiping Tian, Zhanquan Zhang, Guozheng Qin

pH Modulation of Host Environment, a Mechanism Modulating Fungal Attack in Postharvest Pathogen Interactions
Dov Prusky, Shiri Barad, Neta Luria, Dana Ment

Mechanisms of Ambient pH Regulating Spore Germinability and Pathogenicity of Postharvest Fungal Pathogens
Boqiang Li, Guozheng Qin, Shiping Tian

Host Resistance

The Role of Reactive Oxygen Species in ASM-Induced Disease Resistance in Apple Fruit
Yonghong Ge, Huiwen Deng, Yang Bi, Canying Li, Yaoyao Liu

Epidemiology and Epiphytic Colonization

Anthracnose and Stem-End Rots of Tropical and Subtropical Fruit – New Names for Old Foes
Kerry R. Everett

Disease Control: Chemical, Biological and New Approaches

Pre-harvest Management Strategies for Post-harvest Disease Control in Mango
Munawar R. Kazmi, C. A. Akem, M. Weinert, A. Ghaffar, Faisal Sohail Fateh, Gul Bahar

Postharvest Control of Gray Mold on Blueberry Based on Critical Growth Stages and Infection Risk Estimations
Bernardo A. Latorre, Sebastián A. Rivera, Juan Pablo Zoffoli

Radio Frequency Treatment to Control Postharvest Brown Rot in Stone Fruit
M. Sisquella, C. Casals, P. Picouet, I. Viñas, R. Torres, J. Usall

Use of Essential Oils to Control Postharvest Rots on Pome and Stone Fruit
Davide Spadaro, Maria Lodovica Gullino

Pichia anomala and Candida oleophila in Biocontrol of Postharvest Diseases of Fruits: 20 Years of Fundamental and Practical Research
Massart Sebastien, Mohamed Haissam Jijakli

Integrated Postharvest Strategies for Management of Phytophthora Brown Rot of Citrus in the United States
James E. Adaskaveg, H. Förster

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