International Journal of Fermented Foods

International Journal of Fermented Foods - New Delhi : New Delhi Publishers, 2018- - V-

Text (electronic journal).
System requirements: Adobe Acrobat Reader or other PDF reader (latest version recommended); Internet Explorer or other browser (latest version recommended).
Mode of access: World Wide Web.
Latest issue in the Library: Vol. 7(1), Jun 2018

Frequency- Semiannual (Semi-annual)


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