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Post harvest technology of fruits and vegetables: handling, processing, fermentation and waste management/

Post harvest technology of fruits and vegetables: handling, processing, fermentation and waste management/ edited by L.R. Verma and V.K. Joshi - New Delhi: Indus Publishing Co., 2000. - 2 v. : ill. ; 23 cm.

v. 1. General concepts and principles --
v. 2. Technology.

ISBN: 8173871086

Subjects--Topical Terms:
Vegetables--Postharvest technology
Fruit--Postharvest technology

Dewey Class. No.: 634 / VER/P

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