000 | 01740cam a2200385 i 4500 | ||
---|---|---|---|
001 | on1325725078 | ||
003 | OCoLC | ||
005 | 20250612155525.0 | ||
006 | m o d | ||
007 | cr cnu---unuuu | ||
008 | 220607s2022 mau o 000 0 eng d | ||
040 |
_aOPELS _beng _erda _epn _cOPELS _dOCLCF _dOCLCQ _dOCLCO _dOCLCQ _dSFB _dOCLCO _dOCLCQ _dOCLCL |
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020 |
_a9781780634531 _q(electronic bk.) |
||
020 |
_a1780634536 _q(electronic bk.) |
||
020 | _z9781843347729 | ||
020 | _z1843347725 | ||
035 | _a(OCoLC)1325725078 | ||
050 | 4 | _aZ675.U5 | |
082 | 0 | 4 |
_a027.70285 _223 _1https://id.oclc.org/worldcat/ddc/E3RhRJtqvjr8MvPRm4GCdvtqmv |
100 | 1 |
_aCalzada Prado, Francisco Javier, _eauthor. _1https://id.oclc.org/worldcat/entity/E39PCjCRhMb6dXhxjqvPj3FvgX _934510 |
|
245 | 1 | 0 |
_aBoosting the knowledge economy : _blearning services in educational, cultural and corporate environments / _cFrancisco Javier Calzada-Prado. |
264 | 1 |
_aCambridge, MA : _bChandos Publishing, _c2022. |
|
300 | _a1 online resource. | ||
336 |
_atext _btxt _2rdacontent |
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337 |
_acomputer _bc _2rdamedia |
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338 |
_aonline resource _bcr _2rdacarrier |
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490 | 1 | _aChandos information professional series | |
588 | 0 | _aPrint version record. | |
650 | 0 |
_aAcademic libraries _xEffect of technological innovations on. _933513 |
|
650 | 0 |
_aDigital libraries _xCollection development. _933688 |
|
650 | 0 |
_aDigital libraries _xManagement. |
|
776 | 0 | 8 |
_iPrint version: _aCalzada Prado, Francisco Javier. _tBoosting the knowledge economy. _dOxford : Chandos Publishing, 2014 _z9781843347729 _w(OCoLC)882190574 |
830 | 0 | _aChandos information professional series. | |
856 | 4 | 0 |
_3ScienceDirect _uhttps://www.sciencedirect.com/science/book/9781843347729 |
999 |
_c216581 _d216581 |