000 | 00334nam a2200121Ia 4500 | ||
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999 |
_c199669 _d199669 |
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020 | _a9780444635082 | ||
040 | _cDepartment of Chemistry | ||
245 | 0 |
_aAnalysis of cosmetic products/ _cedited by Amparo Salvador |
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260 |
_bElsevier, _c2017. |
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300 | _a630 p. | ||
505 | _aChapter 1 - General Concepts: Current Legislation on Cosmetics in Various Countries Chapter 2 - Quality Control of Cosmetic Products: Specific Legislation on Ingredients Chapter 3 - Selection From Bibliographic Resources of an Analytical Method for Cosmetic Products: Validation of a Method Chapter 4 - General Review of Official Methods of Analysis of Cosmetics Chapter 5 - Ultraviolet Filters in Cosmetics: Regulatory Aspects and Analytical Methods Chapter 6 - Tanning and Whitening Agents in Cosmetics: Regulatory Aspects and Analytical Methods Chapter 7 - Colouring Agents in Cosmetics: Regulatory Aspects and Analytical Methods Chapter 8 - Hair Dyes in Cosmetics: Regulatory Aspects and Analytical Methods Chapter 9 - Preservatives in Cosmetics: Regulatory Aspects and Analytical Methods Chapter 10 - Perfumes in Cosmetics: Regulatory Aspects and Analytical Methods Chapter 11 - Surfactants in Cosmetics: Regulatory Aspects and Analytical Methods Chapter 12 - Nanomaterials in Cosmetics: Regulatory Aspects Chapter 13 - Green Cosmetic Ingredients and Processes Chapter 14 - Main Chemical Contaminants in Cosmetics: Regulatory Aspects and Analytical Methods Chapter 15 - Human Biomonitoring of Select Ingredients in Cosmetics Chapter 16 - Environmental Monitoring of Cosmetic Ingredients Chapter 17 - Alternative Methods to Animal Testing in Safety Evaluation of Cosmetic Products Chapter 18 - Microbiological Quality in Cosmetics | ||
650 | _aCosmetics--Analysis | ||
700 | _aSalvador, Amparo, ed. | ||
856 | _uhttps://www.sciencedirect.com/science/book/9780444635082 | ||
942 | _cEBK |