| 000 | nam a22 7a 4500 | ||
|---|---|---|---|
| 999 |
_c196026 _d196026 |
||
| 040 | _cCUS | ||
| 082 |
_a664.00157909541 _bSHA/S |
||
| 100 | _aSha, Shankar Prasad | ||
| 245 |
_aStudies on yeasts diversity in some amylolytic starters of North East India using culture- dependent and culture-independent techniques/ _bPh.D. _csupervised by Jyoti Prakash Tamang. _hShankar Prasad Sha; |
||
| 260 |
_aGangtok: _bSikkim University, _cJune 2018. |
||
| 300 | _a290 p. | ||
| 650 | _aSugar -- Fermentation | ||
| 942 | _cJR | ||