000 00379nam a2200109Ia 4500
999 _c192726
_d192726
020 _a978-94-017-8578-5
040 _cDepartment of Horticulture
100 _aGeoffrey R. Dixon, David E. Aldou
245 0 _aHorticulture: Plants for People and Places, Volume 1/
260 _aNew York:
_bSpringer,
505 _a An Introductory Perspective to Horticulture: Plants for People and Places Geoffrey R. Dixon, David E. Aldous Science Drives Horticulture’s Progress and Profit Geoffrey R. Dixon, Ian J. Warrington, R. Drew, G. Buck-Sorlin Vegetable Crops: Linking Production, Breeding and Marketing Daniel I. Leskovar, Kevin M. Crosby, Marco A. Palma, Menahem Edelstein Temperate Fruit Species Guglielmo Costa, Angelo Ramina Tropical and Subtropical Fruits Victor Galán Saúco, Maria Herrero, Jose I. Hormaza Citrus Production Manuel Agustí, Carlos Mesejo, Carmina Reig, Amparo Martínez-Fuentes Viticulture and Wine Science Yann Guisard, John Blackman, Andrew Clark, Bruno Holzapfel, Andrew Rawson, Suzy Rogiers et al. Plantation Crops Yan Diczbalis, Jeff Daniells, Smilja Lambert, Chris Searle Berry Crops R. M. Brennan, P. D. S. Caligari, J. R. Clark, P. N. Brás de Oliveira, C. E. Finn, J. F. Hancock et al. Protected Crops Nazim Gruda, Josef Tanny The Role of Ornamentals in Human Life Jaap M. van Tuyl, Paul Arens, William B. Miller, Neil O. Anderson New Ornamental Plants for Horticulture Kevin Seaton, Andreas Bettin, Heiner Grüneberg Postharvest Care and the Treatment of Fruits and Vegetables Peter M. A. Toivonen, Elizabeth J. Mitcham, Leon A. Terry Designing New Supply Chain Networks: Tomato and Mango Case Studies Jack G. A. J. van der Vorst, Rob E. Schouten, Pieternel A. Luning, Olaf van Kooten Environmental Impact of Production Horticulture Henry Wainwright, Charlotte Jordan, Harry Day
856 _uhttp://link.springer.com/openurl?genre=book&isbn=978-94-017-8577-8
942 _cEBK