000 00366nam a2200133Ia 4500
999 _c176543
_d176543
040 _cCUS
082 _a633.72095414
_bBAN/D
100 _aBanerjee,Gangadhar
245 0 _aDarjeeling tea: the golden brew
_cGangadhar Banerjee
260 _aLucknow:
_bInternational book distributing,
_c2007.
300 _a561p.
505 _a Darjeeling-The Golden Brew,theQueen of Teasand RoleofBritishandIndianTeaFlanters 1 TheGoldenBrew 3 ThePioneer BritishTeaPlanters 11 DaijeelingtheQueenofTea 43 ThePioneerIndianTea Planters 63 Agro-technology,Health properties,Chinese Method of Manufacture,Modernisationand Research,and DevelopmentofDarjeelingTea 73 Agrotechnologyand HealthPropertiesofTea 75 Chinese Method ofManufacturingBlackTea 93 ModernisationofDarjeelingTeaIndustry 101 DarjeelingTeaResearch Centre-A Profile Ill InnovationsinDaijeeUngTeaIndustryTractorization,EnergySupplyand Conservation Management,EquipmentforTea processing andR&D ActiviHes 121 TractorisationinTeaIndustry 123 EnergySupplyandConservationManagement 133 Machinesand EquipmentsforTeaProcessingAnalysisandSuggestionsforR&D Activities 151 Design,ManufactureandIntroductionof8"Rotorvane Machine 165 FirstFiveYearsofRotorvaneDesignand Developmentsl79 DomesticExportMarkets,BlightsofTea Plantation,Micro NutrientsandScopeofBio Controlsetc.andsomeTips;DarjeelingTeaIndustry.203 Domesticand ExportMarkets-SmallPacks 205 BlightofTeaPlantationand Micro Nutrients 213 Bio-ControlofPest,Diseasesand Maintenanceof PlantProtectionEquipments 227 DarjeelingTea-SomeCharacteristics 239 DaijeelingTeaIndustry-AnOverview 259Chapter19 Utilisation ofTea Grantand Maintenance ofTea Bush — Salient Features and Major Findings 269 Chapter20 Field and Factory Operations ofTea Estates 275 Chapter21 CostofProduction,Price Realization and Profitability.. 283 Chapter22 Policy Prescriptions/Intervention 293 PART-VI Evolution,Features,Developmentand Growth, Nomenclature/ClassificatioiVBotany,Processing Technology,Marketing,OolongTea,Product Diversification,CurrentTrends,Constraints, Suggestions,PriceStabilization Funds, MadhukarCommittee Reportsetc 299 Chapter23 Evolution ofTea Industry and its Role in India and World TeaEconomy 301 Chapter24 FeaturesofTea Industry 311 Chapter25 DevelopmentofTeaIndustry During1850-2007 325 Chapter26 Nomenclature,Classification and Botany ofTea and the ProcessingTechnology 345 Chapter27 Tea Marketing,ModesofDisposal,Developmentof AuctionSystem,Auction Rules — Ahuja Committee....353 Chapter28 ProductDiversification and Value Additions 383 Chapter29 Green,Oolongcmd OtherTeas-World Production, World Export,WorldImportetc 397 PART-VII CurrentTeaTrends,ExportMarketand Competitiveness Constraints,RemedialMeasures and Approach to Tenth FiveYearPlan,MadhukarCommittee ReportSpecial PurposeTea Funds, SmallTea Growersand Economics ofSmalltea gardens 415 Chapter30 CurrentTeaTrends,ExportMarketsand Competitiveness 417 Chapter31 Constraints,Remedial Measuresand Approach to Tenth Year Plan 427 Chapter32 MadhukarCommitteeReportonProblemsinTea Industry,PackageofReliefMeasuresand Price Stabilization Funds 445 Chapter33 Problemsand ProspectsofSmallTea Growersin Assam and HimachalPradesh-Revisited 463 Chapter34 Creation ofSpecialPurposeTeaFundforLongTerm DevelopmentofIndianTeaIndustry-An Analysis 487
942 _cWB16