| 000 | 01001nam a2200229Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20220602164752.0 | ||
| 008 | 220602b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9788189422554 | ||
| 040 | _cCUS | ||
| 082 |
_a635 _bPET/B |
||
| 100 |
_aPeter, K.V. _94734 |
||
| 245 | 0 | _aBasics of Horticulture | |
| 250 | _a1st ed. | ||
| 260 |
_aNew Delhi: _bNew India Publishing Agency, _c2006. |
||
| 300 | _a733p. | ||
| 505 | _a 1. Polyembryony and prevalence in horticultural crops 2. Climate changes and horticulture 3. Biotechnology research on spices 4. Vegetable science 5. Biocontrol in vegetables 6. Tropical and sub-tropical fruits 7. Horticultural crops and pests management 8. Management of nematodes in horticultural crops 9. Preservation of fruits and vegetables 10. Mechanization in plantation crops. | ||
| 650 |
_a Mechanization in plantation crops. _94735 |
||
| 650 |
_aBusiness logistics. _91393 |
||
| 650 |
_aClimate changes and horticulture. _94736 |
||
| 942 |
_cWB16 _2ddc |
||
| 999 |
_c161428 _d161428 |
||