000 01045nam a2200181Ia 4500
999 _c152931
_d152931
020 _a9789380179254
040 _cCUS
082 _a635
_bSIM/P
100 _aSimson, Sharon Pastor
_911336
245 0 _aPost-harvest technology of horticultural crops/
_cSharon Pastor Simson, Martha C. Straus
260 _aJaipur:
_bOxford Book,
_c2010.
300 _a306 p. :
_bill. ;
_c25 cm.
505 _a1. Horticulture production: global trends-- 2. Harvest systems-- 3. Post-harvest handling-- 4. Packaging of horticultural products-- 5. Hygiene and sanitation in post-harvest handling-- 6. Storage of fruits and vegetables-- 7. Post-harvest quality and safety management-- 8. Preservation of fruits and vegetables-- 9. Processing of fruits and vegetables-- 10. Freezing of fruits and vegetables-- 11. Preparing products for market-- 12. Prevention of post-harvest losses.
650 _aHorticultural crops--Postharvest technology
_98547
650 _aFood crops--Postharvest technology
_911337
700 _aStraus, Martha C.
_911338
942 _cWB16
_01