| 000 | 00359nam a2200145Ia 4500 | ||
|---|---|---|---|
| 999 |
_c146505 _d146505 |
||
| 020 | _a9781845932152 | ||
| 040 | _cCUS | ||
| 082 |
_a636.088 _bTAL/E |
||
| 100 | _aGregory, N. G. | ||
| 245 | 0 |
_aAnimal welfare & meat production/ _cN. G. Gregory |
|
| 250 | _a2nd ed. | ||
| 260 |
_aUK: _bCABI, _c2007. |
||
| 300 | _a299 p. | ||
| 505 | _a 1: Animal Welfare and the Meat Market 2: Animal Welfare in Developing Countries 3: Genetics and Animal Welfare 4: Cattle 5: Sheep 6: Pigs 7: Poultry and Rabbits 8: Aquaculture 9: Other Species 10: Livestock Presentation and Welfare Before Slaughter 11: Stunning and Slaughter 12: Meat Quality 13: Implementing Effective Animal Welfare Auditing Programs, by Temple Grandin 14: The Future | ||
| 650 | _aSchlachttiere | ||
| 650 | _aTiergesundheit | ||
| 650 | _aTierschutz. | ||
| 942 | _cWB16 | ||