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		Processing of fruits and vegetables for value addition/ Vijay Sethi by Sethi, Vijay. Material type: Text Publication details: New Delhi: Indus Publishing Co., 2005Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 634 SET/P. Place hold Add to cart (remove)
		Fruit and vegetable preservation/ R.C. Bhutani by Bhutani, R.C. Material type: Text Publication details: Delhi: Biotech Books, 2003Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 664.8 BHU/F. Place hold Add to cart (remove)
		Fruit and vegetable preservation: principles and practices/ R. P. Srivastava by Srivastava, R. P. Material type: Text Publication details: Lunknow: International Book Distributing Co, 2002Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 641.35 SRI/F. Place hold Add to cart (remove)
		Fruit and vegetable preservation: principles and practices/ R. P.Srivastava by Srivastava, R. P. Material type: Text Publication details: Lunknow: International Book Distributing Co, 2002Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 641.35 SRI/F. Place hold Add to cart (remove)

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