Fruit and vegetable biotechnology/ edited by Victoriano Valpuesta

Contributor(s): Valpuesta, Victoriano, edMaterial type: TextTextPublication details: Bocaraton: CRC Press, 2002Description: 338 pISBN: 1855734672 ; 9781855734678DDC classification: 634
Contents:
Tools of genetic engineering in plants Part 1 Targets for transformation: Genetic modification of agronomic traits in fruit crops; Genes involved in plant defence mechanisms; Genes selected for their role in modifying post-harvest life; Use of molecular genetics to improve food properties; Nutritional enhancement of plant foods Part 2 Case studies: Tomato; Commercial developments with transgenic potato; Cucurbits, pepper, eggplant and other vegetables. Part 3 Consumer's attitudes and risk assessment
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
General Books General Books Central Library, Sikkim University
General Book Section
634 VAL/F (Browse shelf(Opens below)) Available P00655
Total holds: 0

Tools of genetic engineering in plants
Part 1 Targets for transformation: Genetic modification of agronomic traits in fruit crops; Genes involved in plant defence mechanisms; Genes selected for their role in modifying post-harvest life; Use of molecular genetics to improve food properties; Nutritional enhancement of plant foods
Part 2 Case studies: Tomato; Commercial developments with transgenic potato; Cucurbits, pepper, eggplant and other vegetables. Part 3 Consumer's attitudes and risk assessment

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