Trends of applied microbiology for a sustainable economy / edited by Ravindra Soni, Deep Chandra Suyal, Ajar Nath Yadav, Reeta Goel.

Contributor(s): Soni, Ravindra [editor.] | Suyal, Deep Chandra [editor.] | Yadav, Ajar Nath [editor.] | Goel, Reeta [editor.]Material type: TextTextSeries: Developments in applied microbiology and biotechnologyPublisher: London, United Kingdom : Academic Press, an imprint of Elsevier, [2022]Copyright date: �2022Description: 1 online resource (xxvii, 783 pages) : illustrations (chiefly colour)Content type: text | still image Media type: computer Carrier type: online resourceISBN: 0323915965; 9780323915960Subject(s): Sustainable agriculture | Agricultural microbiology | Sustainable developmentAdditional physical formats: Print version:: Trends of applied microbiology for sustainable economy.DDC classification: 630.2/086 LOC classification: S494.5.S86Online resources: ScienceDirect Summary: "Trends of Applied Microbiology for a Sustainable Economy discusses the role of modern tools and next-generation technologies in applied microbial research, including recent trends and innovation in global biofertilizers. Agriculture has seen dramatic changes since the time of its inception. Starting with the domestication of wild plants to small-scale traditional farming and then large-scale, chemical-intensive agriculture. It is at a crossroads once again, putting a huge amount of pressure on available natural resources like soil, water and biodiversity which is bound to increase with the ever-growing human population. This book helps readers understand the challenges associated with these demographic changes."-- Provided by publisher.
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Includes bibliographical references and index.

"Trends of Applied Microbiology for a Sustainable Economy discusses the role of modern tools and next-generation technologies in applied microbial research, including recent trends and innovation in global biofertilizers. Agriculture has seen dramatic changes since the time of its inception. Starting with the domestication of wild plants to small-scale traditional farming and then large-scale, chemical-intensive agriculture. It is at a crossroads once again, putting a huge amount of pressure on available natural resources like soil, water and biodiversity which is bound to increase with the ever-growing human population. This book helps readers understand the challenges associated with these demographic changes."-- Provided by publisher.

Dr. Ravindra Soni is an Assistant Professor at the Department of Agricultural Microbiology, I.G.K.V., and Raipur, India. Dr. Deep Chandra Suyal is an Assistant Professor at the Department of Microbiology, Akal College of Basic Sciences, Eternal University, Baru Sahib, Himachal Pradesh, India. Dr. Ajar Nath Yadav is currently working as Assistant Professor (Sr. Scale) and Assistant Controller of Examinations at Eternal University, Baru Sahib, Himachal Pradesh, India. Prof. Reeta Goel is a Professor and former Head of the Department of Microbiology, G. B. Pant University of Agriculture & Technology, Uttarakhand, India. Presently, she is serving as distinguished Professor at GLA University, Mathura, UP (India) after her retirement.

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