Laboratory exercises in microbiology / Robert A. Pollack ... [et al.].

By: Material type: TextPublication details: Hoboken, NJ : John Wiley, c2009.Edition: 4th edDescription: ix, 273 p. ill. (some col.) ; 28 cmISBN:
  • 978118135259
Subject(s): DDC classification:
  • 579.078 POL/L
Contents:
Laboratory Operations and Safety: Hand Washing. Part I General Microscopy and Aseptic Technique. 1. Laboratory Safety: Introduction to the Microscope. 2. Transfer and Isolation Techniques. a. Microbes in the Environment Part II Microbial Morphology, Differential Stains. 3. Cultural and Cellular Morphology. 4. Bacterial Growth. 5. Gram Stain. a. Acid-Fast Stain. 6. Endospore Stain. a. Capsule Stain. b. Hanging Drop Technique. 7. Fungi. 8. Viruses-Visualization and enumerations. 9. Parasitology. Part III Microbial Control and Biochemistry. 10. Microbial Sensitivity Testing: Ultraviolet Light Sensitivity. a. Heat Sensitivity. b. Chemical Sensitivity. c. Anti-biotic Sensitivity: Kirby-Bauer Technique. 11. Bacterial Biochemistry. 12. Gas Requirements of Microorganisms. 13. Specialized Media. Part IV Medical Microbiology. 14. Genetics. 15. Epidemiology. 16. Speciman-Handling Protocols. 17. Specific Laboratory Tests. 18. Serology. 19. Identification of Enteric Pathogens: Traditional Methods. 20. Identification of Enteric Pathogens: Rapid Identification Methods. 21. Identification of Bacterial Unknown: The Gram-Negative Unknown. 22. Identification of a Bacterial Unknown: The Gram-Positive Cocci. Part V Food and Environmental Microbiology. 23. Identification and Quantification of Microbial Numbers in a Water Sample. 24. Identification of Microbes in Beef and Poultry and the Quantification of Microbial Numbers. 25.Soil Microbiology. a. Photographic Atlas. 26. Microbial Ecology. 27. Biofilms.
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
General Books Central Library, Sikkim University 579.078 POL/L (Browse shelf(Opens below)) Available 46001
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Includes bibliographical referrences (p. 255) and index.

Laboratory Operations and Safety: Hand Washing. Part I General Microscopy and Aseptic Technique. 1. Laboratory Safety: Introduction to the Microscope. 2. Transfer and Isolation Techniques. a. Microbes in the Environment Part II Microbial Morphology, Differential Stains. 3. Cultural and Cellular Morphology. 4. Bacterial Growth. 5. Gram Stain. a. Acid-Fast Stain. 6. Endospore Stain. a. Capsule Stain. b. Hanging Drop Technique. 7. Fungi. 8. Viruses-Visualization and enumerations. 9. Parasitology. Part III Microbial Control and Biochemistry. 10. Microbial Sensitivity Testing: Ultraviolet Light Sensitivity. a. Heat Sensitivity. b. Chemical Sensitivity. c. Anti-biotic Sensitivity: Kirby-Bauer Technique. 11. Bacterial Biochemistry. 12. Gas Requirements of Microorganisms. 13. Specialized Media. Part IV Medical Microbiology. 14. Genetics. 15. Epidemiology. 16. Speciman-Handling Protocols. 17. Specific Laboratory Tests. 18. Serology. 19. Identification of Enteric Pathogens: Traditional Methods. 20. Identification of Enteric Pathogens: Rapid Identification Methods. 21. Identification of Bacterial Unknown: The Gram-Negative Unknown. 22. Identification of a Bacterial Unknown: The Gram-Positive Cocci. Part V Food and Environmental Microbiology. 23. Identification and Quantification of Microbial Numbers in a Water Sample. 24. Identification of Microbes in Beef and Poultry and the Quantification of Microbial Numbers. 25.Soil Microbiology. a. Photographic Atlas. 26. Microbial Ecology. 27. Biofilms.

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