Post harvest technology of fruits and vegetables: handling, processing, fermentation and waste management/ edited by L.R. Verma and V.K. Joshi

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TextPublication details: New Delhi: Indus Publishing Co., 2000.Description: 2 v. : ill. ; 23 cmISBN:

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Contents:

v. 1. General concepts and principles -- v. 2. Technology.

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	General Books	Central Library, Sikkim University General Book Section				634 VER/P (Browse shelf(Opens below))		v. 2			Available			P03985

Total holds: 0

v. 1. General concepts and principles --
v. 2. Technology.

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