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Extraction 2018 [electronic resource] : Proceedings of the First Global Conference on Extractive Metallurgy / edited by Boyd R. Davis, Michael S. Moats, Shijie Wang, Dean Gregurek, Joël Kapusta, Thomas P. Battle, Mark E. Schlesinger, Gerardo Raul Alvear Flores, Evgueni Jak, Graeme Goodall, Michael L. Free, Edouard Asselin, Alexandre Chagnes, David Dreisinger, Matthew Jeffrey, Jaeheon Lee, Graeme Miller, Jochen Petersen, Virginia S. T. Ciminelli, Qian Xu, Ronald Molnar, Jeff Adams, Wenying Liu, Niels Verbaan, John Goode, Ian M. London, Gisele Azimi, Alex Forstner, Ronel Kappes, Tarun Bhambhani.

by Davis, Boyd R | Moats, Michael S | Wang, Shijie | Gregurek, Dean | Kapusta, Joël | Battle, Thomas P | Schlesinger, Mark E | Alvear Flores, Gerardo Raul | Jak, Evgueni | Goodall, Graeme | Free, Michael L | Asselin, Edouard | Chagnes, Alexandre | Dreisinger, David | Jeffrey, Matthew | Lee, Jaeheon | Miller, Graeme | Petersen, Jochen | Ciminelli, Virginia S. T | Xu, Qian | Molnar, Ronald | Adams, Jeff | Liu, Wenying | Verbaan, Niels | Goode, John | London, Ian M | Azimi, Gisele | Forstner, Alex | Kappes, Ronel | Bhambhani, Tarun.

Series: The Minerals, Metals & Materials SeriesEdition: 1st ed. 2018.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2018Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 620.16.

Traditional Foods [electronic resource] : History, Preparation, Processing and Safety / edited by Mohammed Al-Khusaibi, Nasser Al-Habsi, Mohammad Shafiur Rahman.

by Al-Khusaibi, Mohammed | Al-Habsi, Nasser | Shafiur Rahman, Mohammad.

Series: Food Engineering SeriesEdition: 1st ed. 2019.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2019Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 664.001579.

Radiation Effects in Polymeric Materials [electronic resource] / edited by Vijay Kumar, Babulal Chaudhary, Vishal Sharma, Kartikey Verma.

by Kumar, Vijay | Chaudhary, Babulal | Sharma, Vishal | Verma, Kartikey.

Series: Springer Series on Polymer and Composite MaterialsEdition: 1st ed. 2019.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2019Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 541.2254.

Polymeric Materials for Clean Water [electronic resource] / edited by Rasel Das.

by Das, Rasel.

Series: Springer Series on Polymer and Composite MaterialsEdition: 1st ed. 2019.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2019Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 541.2254.

Nanocomposites for Visible Light-induced Photocatalysis [electronic resource] / edited by Mohammad Mansoob Khan, Debabrata Pradhan, Youngku Sohn.

by Khan, Mohammad Mansoob | Pradhan, Debabrata | Sohn, Youngku.

Series: Springer Series on Polymer and Composite MaterialsEdition: 1st ed. 2017.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 541.2.

Innovations in Technologies for Fermented Food and Beverage Industries [electronic resource] / edited by Sandeep Kumar Panda, Prathapkumar Halady Shetty.

by Panda, Sandeep Kumar | Shetty, Prathapkumar Halady.

Series: Food Microbiology and Food SafetyEdition: 1st ed. 2018.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2018Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 664.001579.

Bioactive Molecules in Plant Defense [electronic resource] : Signaling in Growth and Stress / edited by Sudisha Jogaiah, Mostafa Abdelrahman.

by Jogaiah, Sudisha | Abdelrahman, Mostafa.

Edition: 1st ed. 2019.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2019Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 660.6.

Rheology of Semisolid Foods [electronic resource] / edited by Helen S. Joyner.

by Joyner, Helen S.

Series: Food Engineering SeriesEdition: 1st ed. 2019.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2019Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 641.3.

A Beginners' Guide to Scanning Electron Microscopy [electronic resource] / by Anwar Ul-Hamid.

by Ul-Hamid, Anwar [author.].

Edition: 1st ed. 2018.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2018Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 620.11.

Handbook of Environmental Materials Management [electronic resource] / edited by Chaudhery Mustansar Hussain.

by Hussain, Chaudhery Mustansar.

Edition: 1st ed. 2019.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2019Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 620.11.

Edible Insects in Sustainable Food Systems [electronic resource] / edited by Afton Halloran, Roberto Flore, Paul Vantomme, Nanna Roos.

by Halloran, Afton | Flore, Roberto | Vantomme, Paul | Roos, Nanna.

Edition: 1st ed. 2018.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2018Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 641.3.

Food Analysis [electronic resource] / edited by S. Suzanne Nielsen.

by Nielsen, S. Suzanne.

Series: Food Science Text SeriesEdition: 5th ed. 2017.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 641.3.

Advances in Applications of Industrial Biomaterials [electronic resource] / edited by Eva Pellicer, Danilo Nikolic, Jordi Sort, Maria Baró, Fatima Zivic, Nenad Grujovic, Radoslav Grujic, Svetlana Pelemis.

by Pellicer, Eva | Nikolic, Danilo | Sort, Jordi | Baró, Maria | Zivic, Fatima | Grujovic, Nenad | Grujic, Radoslav | Pelemis, Svetlana.

Edition: 1st ed. 2017.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 620.11.

The Chemical Bond III [electronic resource] : 100 years old and getting stronger / edited by D. Michael P. Mingos.

by Mingos, D. Michael P.

Series: Structure and Bonding ; 171Edition: 1st ed. 2017.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 546.

The Notion of Activity in Chemistry [electronic resource] / by Jean-Louis Burgot.

by Burgot, Jean-Louis [author.].

Edition: 1st ed. 2017.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 541.2.

Springer Handbook of Electronic and Photonic Materials [electronic resource] / edited by Safa Kasap, Peter Capper.

by Kasap, Safa | Capper, Peter.

Series: Springer HandbooksEdition: 2nd ed. 2017.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 620.11295.

Exam Survival Guide: Physical Chemistry [electronic resource] / by Jochen Vogt.

by Vogt, Jochen [author.].

Edition: 1st ed. 2017.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 541.

Sonochemistry [electronic resource] : From Basic Principles to Innovative Applications / edited by Juan Carlos Colmenares, Gregory Chatel.

by Colmenares, Juan Carlos | Chatel, Gregory.

Series: Topics in Current Chemistry CollectionsEdition: 1st ed. 2017.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 547.

Advances in QSAR Modeling [electronic resource] : Applications in Pharmaceutical, Chemical, Food, Agricultural and Environmental Sciences / edited by Kunal Roy.

by Roy, Kunal.

Series: Challenges and Advances in Computational Chemistry and Physics ; 24Edition: 1st ed. 2017.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 541.2.

50 Years of Structure and Bonding – The Anniversary Volume [electronic resource] / edited by D. Michael P. Mingos.

by Mingos, D. Michael P.

Series: Structure and Bonding ; 172Edition: 1st ed. 2017.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2017Online access: Click here to access online Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 546.

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