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		Food insecurity and the social environment/ Boudhayan Chattopadhyay in collaboration with CRESSIDA research team. by Chattopadhyay, Boudhayan. Series: Food systems and the human environment in eastern India ; 1. Edition: Material type: Text Publication details: Calcutta : Bagchi, 1991Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 363.8 CHA/F. Place hold Add to cart (remove)
		Food systems and the human environment in eastern India/ Boudhayan Chattopadhyay in collaboration with CRESSIDA research team. by Chattopadhyay, Boudhayan. Series: Food systems and the human environment in eastern India ; 1.Material type: Text Publication details: Calcutta : K.P. Bagchi, 1991-<1993>Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 338.47664 CHA/F. Place hold Add to cart (remove)
		Food security matters: social dynamics and determinants of food security/ Archana Sinha, T.A. John. by Sinha, Archana \| John, T.A. Material type: Text Publication details: New Delhi : Indian Social Institute, c2010Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 338.10954 SIN/S. Place hold Add to cart (remove)
		No cover image available No cover image available Prevention of food adulteration act,1954/ Shalu Nigam. by Nigam, Shalu. Material type: Text Publication details: New Delhi: Indian Social Institute, 1999Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 343.54 NIG/P. Add to cart (remove)
		Biocultural knowledge systems of tribes of Eastern Himalayas/ Ranjay K. Singh & Adi women ; editorial contributions, Nancy J. Turner and T.K. Mukherjee. by Singh, Ranjay K \| Turner, Nancy J \| Mukherjee, T.K. Material type: Text Publication details: New Delhi : National Institute of Science Communication and Information Resources, 2010Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 394.1 SIN/B. Place hold Add to cart (remove)
		Plant food flavours/ Santosh Mehtani, P.K. Ingle. by Mehtani, Santosh \| Ingle, P.K. Material type: Text Publication details: New Delhi : National Institute of Science Communication, 1999Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 641.3383 MEH/P. Place hold Add to cart (remove)
		Friendly fermentation/ J.G. Shewale. by Shewale, J.G. Series: Foundations of biotechnology seriesMaterial type: Text Publication details: New Delhi : Publications & Information Directorate; CSIR, 1998Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 547.29 SHE/F. Place hold Add to cart (remove)
		Policy options to achieve food security in South Asia/ edited by Surabhi Mittal and Deepti Sethi. by Mittal, Surabhi, ed \| Sethi, Deepti, ed. Material type: Text Publication details: Delhi : Foundation Books, 2011Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 363.1920959 MIT/P. Place hold Add to cart (remove)
		Handbook of food spoilage yeasts/ Tibor Deák. by Deák, Tibor. Edition: 2nd ed.Material type: Text Publication details: Boca Raton, FL : CRC Press, c2008Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 664 DEA/H. Add to cart (remove)
		Food safety regulation concerns and trade: a developing country perspectiv/ editors, Rajesh Mehta, J. George. by Mehta, Rajesh, ed \| George, J., ed. Material type: Text Publication details: Delhi : Macmillan India, 2005Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 363.192 MEH/F. Place hold Add to cart (remove)
		Laboratory methods in food microbiology/ Wilkie F. Harrigan by Harrigan, Wilkie F. Edition: 3rd ed.Material type: Text Publication details: San Diego: Academic Press, 1998Availability: Items available for loan: Science Library, Sikkim University (1) Call number: 664.001579 HAR/L. Place hold Add to cart (remove)
		Laboratory methods in food microbiology/ W.F. Harrigan. by Harrigan, Wilkie F. Edition: 3rd ed.Material type: Text Publication details: San Diego: Academic Press, 1998Availability: Items available for loan: Science Library, Sikkim University (1) Call number: 664.001579 HAR/L. Place hold Add to cart (remove)
		Plant genetic resources in Indian perspective: theory and practices/ B.P. Singh and Umesh Srivastava by Singh, B.P \| Srivastava, Umesh. Material type: Text Publication details: New Delhi: Directorate of Information and Publications of Agriculture, Indian Council of Agricultural Research, c2004Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 581.35 SIN/P. Place hold Add to cart (remove)
		Embodied Food Politics/ Michael S Carolan by Carlon,Michael S. Material type: Text Publication details: England: ASHGATE, 2011Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 394.12 CAR/E. Place hold Add to cart (remove)
		Physical Geology/ Anatole Dolgoff, by Dolgoff, Anatole. Material type: Text Publication details: Boston: Houghton Mifflin Company, 1998Availability: Items available for loan: Science Library, Sikkim University (1) Call number: 551 DOL/P. Place hold Add to cart (remove)
		Genomes of Foodborne and Waterborne Pathogens/ edited by Pina Fratamico, Yanhong Liu, Sophia Kathariou. by Fratamico, Pina ed \| Liu, Yanhong, ed \| Kathariou, Sophia, ed. Material type: Text Publication details: Washington, DC: ASM Press, 2011Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 664.001579 FRA/G. Place hold Add to cart (remove)
		Food Security and Global Environmental Change/ John Ingram; Polly Ericksen; Diana M Liverman by Ingram, John \| Ericksen, Polly \| Liverman, Diana M. Material type: Text Publication details: London: Earthscan, 2010Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 338.19 ING/F. Place hold Add to cart (remove)
		Agri Food Crops: processing, value addition, packaging and storage/ R Sasi Kumar & P S Sivakumar by Kumar R. Sasi \| Sivakumar, P S. Material type: Text Publication details: New Delhi: New India Publishing Agency, 2012Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 641.4 KUM/A. Place hold Add to cart (remove)
		Advance in preservation and processing technologies of fruits and vegetables/ edited by Somasundaram Rajarathnam by Rajarathnam, Somasundaram., ed. Material type: Text Publication details: New Delhi: New India Publishing Agency, 2011Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 664.8 RAJ/A. Place hold Add to cart (remove)
		Economic growth and food security/ Diana Athill by Athill,Diana. Material type: Text Publication details: New Delhi: Random Exports, 2013Availability: Not available: Checked out (1). Place hold Add to cart (remove)