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Encyclopedia of food sciences and nutrition/ edited by Benjamin Caballero, Luiz C. Trugo, Paul M. Finglas. by Caballero, Benjamin, ed | Trugo, Luiz C., ed | Finglas, Paul M., ed. Edition: 2nd ed.Material type:  Text Publication details: Amsterdam: Academic Press, 2003Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.03 CAB/E.
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Encyclopedia of food sciences and nutrition/ edited by Benjamin Caballero, Luiz C. Trugo, Paul M. Finglas. by Caballero, Benjamin, ed | Trugo, Luiz C., ed | Finglas, Paul M., ed. Edition: 2nd ed.Material type: Text Publication details: Amsterdam: Academic Press, 2003Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.03 CAB/E.
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Encyclopedia of food sciences and nutrition/ edited by Benjamin Caballero, Luiz C. Trugo, Paul M. Finglas. by Caballero, Benjamin, ed | Trugo, Luiz C., ed | Finglas, Paul M., ed. Edition: 2nd ed.Material type: Text Publication details: Amsterdam: Academic Press, 2003Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.03 CAB/E.
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Encyclopedia of food sciences and nutrition/ edited by Benjamin Caballero, Luiz C. Trugo, Paul M. Finglas. by Caballero, Benjamin, ed | Trugo, Luiz C., ed | Finglas, Paul M., ed. Edition: 2nd ed.Material type: Text Publication details: Amsterdam: Academic Press, 2003Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.03 CAB/E.
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Encyclopedia of food sciences and nutrition/ edited by Benjamin Caballero, Luiz C. Trugo, Paul M. Finglas. by Caballero, Benjamin, ed | Trugo, Luiz C., ed | Finglas, Paul M., ed. Edition: 2nd ed.Material type: Text Publication details: Amsterdam: Academic Press, 2003Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.03 CAB/E.
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Encyclopedia of food sciences and nutrition/ edited by Benjamin Caballero, Luiz C. Trugo, Paul M. Finglas. by Caballero, Benjamin, ed | Trugo, Luiz C., ed | Finglas, Paul M., ed. Edition: 2nd ed.Material type: Text Publication details: Amsterdam: Academic Press, 2003Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.03 CAB/E.
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Encyclopedia of food sciences and nutrition/ edited by Benjamin Caballero, Luiz C. Trugo, Paul M. Finglas. by Caballero, Benjamin, ed | Trugo, Luiz C., ed | Finglas, Paul M., ed. Edition: 2nd ed.Material type: Text Publication details: Amsterdam: Academic Press, 2003Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.03 CAB/E.
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Encyclopedia of food sciences and nutrition/ edited by Benjamin Caballero, Luiz C. Trugo, Paul M. Finglas. by Caballero, Benjamin, ed | Trugo, Luiz C., ed | Finglas, Paul M., ed. Edition: 2nd ed.Material type: Text Publication details: Amsterdam: Academic Press, 2003Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.03 CAB/E.
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Vegetable crops/ edited by T.K. Bose by Bose, T.K. Material type: Text Publication details: Kolkata: Naya Prokash, 2002Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 635 BOS/V.
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Vegetable crops/ edited by T.K. Bose by Bose, T.K. Material type: Text Publication details: Kolkata: Naya Prokash, 2002Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 635 BOS/V.
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Vegetable crops/ edited by T.K. Bose. by Bose, T.K. Edition: 3rd rev. ed.Material type: Text Publication details: Kolkata: Naya Udyog, 2003Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 635 BOS/V.
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Laboratory methods in food microbiology/ W.F. Harrigan. by Harrigan, Wilkie F. Edition: 3rd ed.Material type: Text Publication details: San Diego: Academic Press, 1998Availability: Items available for loan: Science Library, Sikkim University (1) Call number: 664.001579 HAR/L.
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Food science and technology/ S.N. Mahindru. by Mahindru, S.N. Material type: Text Publication details: New Delhi: A.P.H., 2009Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.3 MAH/F.
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Food science and technology/ S.N. Mahindru. by Mahindru, S.N. Material type: Text Publication details: New Delhi: A.P.H., 2009Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.3 MAH/F.
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Food science and technology/ S.N. Mahindru. by Mahindru, S.N. Material type: Text Publication details: New Delhi: A.P.H., 2009Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.3 MAH/F.
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