Bakhru, H.K. <br/><br/>
Healing Through Natural Foods 

 - Mumbai:  Jaico Publishing House,  2000. 
 - 255p. 
<br/><br/>1) Introduction<br/>2) Antibacterial Foods <br/>3) Antidiabetic Foods<br/>4) Antidiarrhoeal Foods<br/> 
<br/><br/><label>ISBN: </label>9788172248604 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Antioxidant Foods<br/>Antibacterial Foods<br/>Anti- Inflammatory Foods
<br/><br/><label>Dewey Class. No.: </label>641.302  / BAK/N