Raviv, Michael.

Soilless culture/ - Elsevier, 2019. - 712 p.

Chapter 1 - Significance of Soilless Culture in Agriculture

Chapter 2 - Root Growth, Physiology, and Potential Impact of Soilless Culture on Their Functioning

Chapter 3 - Physical Characteristics of Soilless Media

Chapter 4 - Chemical Characteristics of Soilless Media

Chapter 5 - Root Zone Microbiology of Soilless Cropping Systems

Chapter 6 - Nutrition of Substrate-Grown Plants

Chapter 7 - Inorganic and Synthetic Organic Components of Soilless Culture and Potting Mixtures

Chapter 8 - Organic Soilless Media Components

Chapter 9 - Irrigation in Soilless Production

Chapter 10 - Water and Nutrient Management and Crops Response to Nutrient Solution Recycling in Soilless Growing Systems in Greenhouses

Chapter 11 - Analytical Methods Used With Soilless Substrates

Chapter 12 - Liquid Culture Hydroponic System Operation

Chapter 13 - Technical Equipment in Soilless Production Systems

Chapter 14 - Growing Plants in Soilless Culture: Operational Conclusions


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Hydroponics