TY  - BOOK
AU  - Geoffrey R. Dixon, David E. Aldou
TI  - Horticulture: Plants for People and Places, Volume 1
SN  - 978-94-017-8578-5
CY  - New York: 
PB  - Springer
N1  - 
An Introductory Perspective to Horticulture: Plants for People and Places
Geoffrey R. Dixon, David E. Aldous

Science Drives Horticulture’s Progress and Profit
Geoffrey R. Dixon, Ian J. Warrington, R. Drew, G. Buck-Sorlin

Vegetable Crops: Linking Production, Breeding and Marketing
Daniel I. Leskovar, Kevin M. Crosby, Marco A. Palma, Menahem Edelstein

Temperate Fruit Species
Guglielmo Costa, Angelo Ramina

Tropical and Subtropical Fruits
Victor Galán Saúco, Maria Herrero, Jose I. Hormaza

Citrus Production
Manuel Agustí, Carlos Mesejo, Carmina Reig, Amparo Martínez-Fuentes

Viticulture and Wine Science
Yann Guisard, John Blackman, Andrew Clark, Bruno Holzapfel, Andrew Rawson, Suzy Rogiers et al.

Plantation Crops
Yan Diczbalis, Jeff Daniells, Smilja Lambert, Chris Searle

Berry Crops
R. M. Brennan, P. D. S. Caligari, J. R. Clark, P. N. Brás de Oliveira, C. E. Finn, J. F. Hancock et al.

Protected Crops
Nazim Gruda, Josef Tanny

The Role of Ornamentals in Human Life
Jaap M. van Tuyl, Paul Arens, William B. Miller, Neil O. Anderson

New Ornamental Plants for Horticulture
Kevin Seaton, Andreas Bettin, Heiner Grüneberg

Postharvest Care and the Treatment of Fruits and Vegetables
Peter M. A. Toivonen, Elizabeth J. Mitcham, Leon A. Terry

Designing New Supply Chain Networks: Tomato and Mango Case Studies
Jack G. A. J. van der Vorst, Rob E. Schouten, Pieternel A. Luning, Olaf van Kooten

Environmental Impact of Production Horticulture
Henry Wainwright, Charlotte Jordan, Harry Day

UR  - http://link.springer.com/openurl?genre=book&isbn=978-94-017-8577-8
ER  -