TY  - BOOK
AU  - Geoffrey R. Dixon, David E. Aldou
TI  - Horticulture: Plants for People and Places, Volume 3
SN  - 978-94-017-8560-0
CY  - New York
PB  - Springer
N1  - 
Horticulture and Society
Tony Kendle, Jane Stoneham

Fruit and Vegetables and Health: An Overview
Yves Desjardins

Health and Well-Being
Ross W. F. Cameron

Human Dimensions of Wildlife Gardening: Its Development, Controversies and Psychological Benefits
Susanna Curtin, Dorothy Fox

Horticultural Science’s Role in Meeting the Need of Urban Populations
Virginia I. Lohr, P. Diane Relf

Education and Training Futures in Horticulture and Horticultural Science
David E. Aldous, Geoffrey R. Dixon, Rebecca L. Darnell, James E. Pratley

Extension Approaches for Horticultural Innovation
Peter F. McSweeney, Chris C. Williams, Ruth A. Nettle, John P. Rayner, Robin G. Brumfield

Increasing the Economic Role for Smallholder Farmers in the World Market for Horticultural Food
Roy Murray-Prior, Peter Batt, Luis Hualda, Sylvia Concepcion, Maria Fay Rola-Rubzen

International Plant Trade and Biosecurity
Aaron Maxwell, Anna Maria Vettraino, René Eschen, Vera Andjic

Horticulture and Art
Jules Janick

Scholarship and Literature in Horticulture
Ian J. Warrington, Jules Janick

A Short History of Scholarship in Horticulture and Pomology
Silviero Sansavini

Gardening and Horticulture
David Rae

UR  - http://link.springer.com/openurl?genre=book&isbn=978-94-017-8559-4
ER  -