TY  - BOOK
TI  - Health-promoting properties of fruit and vegetables
SN  - 9781780644226
U1  - 613.2 
PY  - 2013///
CY  - UK
PB  - CABI
KW  - Vegetables in human nutrition	
KW  - Vegetables--Postharvest physiology	
KW  - Fruit--Postharvest physiology	
N1  - Alliums 

Gemma A. Chope, Katherine Cools and Leon A. Terry 

Avocado / Marjolaine Meyer [and others] 

Blueberry and cranberry / Charles Forney and Wilhelmina Kalt 

Brassicas / Peter Walley and Vicky Buchanan-Wollaston 

Citrus / Amarat H. Simonne and Mark Ritenour 

Curcurbits / Mark Hodges and Gene Lester 

Exotics / Nettra Somboonkaew and Leon A. Terry 

Grapes / Pierre-Louis Teissedre and Christian Chervin 

Leafy vegetables and salads / Peter Toivonen and D. Mark Hodges 

Pome / Chris Watkins and Ruihai Liu 

Potato and other root crops / Anne Pihlanto 

Prunus / Ariel R. Vicente [and others] 

Ribes and rubus / Jordi Giné Bordonaba and Leon A. Terry 

Strawberry / Jordi Giné Bordonaba and Leon A. Terry 

Tomato and other solanaceous fruits / Amarat H. Simonne, Cecilia do Nascimento Nunes and Jeffrey K. Brecht 

Tropical / Thiruchelvam Thanaraj and Leon A. Terry 

Methodologies for extraction, isolation, characterisation, and quantification of bioactive compounds / Katherine Cools, Ariel Vicente and Leon A. Terry 

Methodologies for in-vitro and in-vivo activity of bioactive compounds / Paul J. Thornalley, Mingzhan Xue and Naila Rabbani
ER  -