High performance liquid chromatography in phytochemical analysis/
edited by Monika Waksmundzka-hajnos, Joseph Sharma
- London: CRC press, 2011.
- 975p.
Ch. 1. Overview of the field of high performance liquid chromatography in phytochemical analysis and the structure of the book / Monika Waksmundzka-Hajnos and Joseph Sherma ch. 2. Herbal drugs and the role of chromatographic methods in their analysis / Ioanna Chinou ch. 3. Plant products in nutrition and dietary supplements : quality control / Grażyna Zgórka ch. 4. HPLC in chemosystematics / Renate Spitaler and Christian Zidorn ch. 5. Phytochemistry, phytopharmacology, and the biological role of plant metabolites / Krystyna Skalicka-Wozniak, Michał Ł. Hanos, and Kazimierz Głowniak ch. 6. Sample preparation of plant material / Anna Oniszczuk and Anna Hawrył ch. 7. Stationary phases and columns in analysis of primary and secondary metabolites / Fred Rabel ch. 8. Separation of nonionic analytes : reversed- and normal-phase HPLC / Mirosław Hawrył and Wojciech Markowski ch. 9. Separation of ionic analytes : reversed-phase, ion-pair, ion-exchange, and ion-exclusion HPLC / Monika Waksmundzka-Hajnos and Łukasz Ciesla ch. 10. Gradient elution and computer-assisted method development / Mirosław Hawrył ch. 11. LC-MS as a method of identification and quantification of plant metabolites / Günther Stecher . ch. 12. LC-NMR and related techniques for the rapid identification of plant metabolites / Jean-Luc Wolfender ch. 13. Photodiode array (PDA) and other detection methods in HPLC of plant metabolites / Wojciech Markowski and Monika Waksmundzka-Hajnos ch. 14. Quantitative analysis method validation quality control / Pierre Masson -- ch. 15. Confirmation of chirality of some natural products by the HPLC method / Beata Polak ch. 16. HPLC of carbohydrates / Angelika Koch, Simla Basar, and Rita Richter ch. 17. HPLC of plant lipids / Marek Gołebiowski ... [et al.] ch. 18. HPLC analysis of amino acids, peptides, and proteins / Giuseppe Mennella, Antonietta D'Alessandro, and Gianluca Francese. Ch. 19. Application of HPLC in the analysis of phenols, phenolic acids, and tannins / Tuulia Hyötyläinen and Maarit Kivilompolo ch. 20. Application of HPLC in coumarin analyses / Alev Tosun and Petr Tomek ch. 21. HPLC of flavonoids / Monika Waksmundzka-Hajnos ... [et al.] ch. 22. HPLC of lignans / Annika I. Smeds ch. 23. HPLC of mono- and sesquiterpenes / Anelika Koch, Simla Basar, and Rita Richter ch. 24. HPLC analysis of diterpenes / Michał Ł. Hajnos ch. 25. High performance liquid chromatography of triterpenes (Including saponins) / Wieslaw Oleszek and Anna Stochmal -- ch. 26. HPLC of carotenoids / Łukasz Cieśla ch. 27. HPLC of steroids / Laurence Dinan, Juraj Harmatha, and René Lafont ch. 28. HPLC of iridoids / Rilka Taskova, Tetsuo Kokubun, and Kalina Alipieva Chapter 29. HPLC of indole alkaloids / Anna Petruczynik ch. 30. HPLC of isoquinoline alkaloids / László Kursinszki ch. 31. HPLC of tropane alkaloids / Tomasz Mroczek ch. 32. HPLC of alkaloids from the other biosynthetic groups / Jolanta Flieger ch. 33. HPLC analysis of polyacetylenes / Lars P. Christensen and Kathrine B. Christensen ch. 34. HPLC of quinonoid phytochemicals / Subhalakshmi Ghosh, Madhushree Das Sarma, and Banasri Hazra.