Nelson, David L

Lehninger Principles of Biochemistry - 5th ed. - New York: Palgrave, 2008. - 1158p. ill. ; 29 cm.

Chapter 1: The Foundations of Biochemistry.-
Chapter 2: Water.-
Chapter 3: Amino Acids, Peptides, and Proteins.-
Chapter 4: The Three-Dimensional Structure of Proteins.-
Chapter 5: Protein Function.- Chapter 6: Enzymes.-
Chapter 7: Carbohydrates and Glycobiology.-
Chapter 8: Nucleotides and Nucleic Acids.-
Chapter 9: DNA-Based Information Technologies.-
Chapter 10: Lipids.- Chapter 11: Biological Membranes and Transport.-
Chapter 12: Biosignaling.-
Chapter 13: Bioenergetics and Biochemical Reaction Types.-
Chapter 14: Glycolysis, Gluconeogenesis, and the Pentose Phosphate Pathway.-
Chapter 15: Principles of Metabolic Regulation.-
Chapter 16: The Citric Acid Cycle.-
Chapter 17: Fatty Acid Catabolism.-
Chapter 18: Amino Acid Oxidation and the Production of Urea.-
Chapter 19: Oxidative Phosphorylation and Photophosphorylation Oxidative Phosphorylation.-
Chapter 20: Carbohydrate Biosynthesis in Plants and Bacteria.-
Chapter 21: Lipid Biosynthesis.-
Chapter 22: Biosynthesis of Amino Acids, Nucleotides, and Related Molecules.-
Chapter 23: Hormonal Regulation and Integration of Mammalian Metabolism.-
Chapter 24: Genes and Chromosomes.-
Chapter 25: DNA Metabolism.-
Chapter 26: RNA Metabolism.-
Chapter 27: Protein Metabolism.-
Chapter 28: Regulation of Gene Expression.


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Biochemistry

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