TY  - BOOK
AU  - Chauhan, Ashok K.
AU  - Kharkwal, Harsha
AU  - Varma, Ajit
TI  - Microbes for Human Life
SN  - 9788189866051
U1  - 576 
PY  - 2007///
CY  - New Delhi
PB  - I.K. International Publishing House
KW  - Microorganisms
KW  - Bacteria
N1  - 1. History of Medical Microbiology 
2. Medicinal Plants for Human Life
3. Herbal Drugs and Nutraceuticals in 21st Century Health Care
4. Beneficial Microorganisms: Herbal and Medicinal Plants
5. Fermented Foods for Human Life
6. Intervention of Microbes in Promotion of Nutritional Attributes of Yogurt
7. Fermented Health Foods: Boon to Mankind
8. Emerging Infectious Diseases in Humans
9. Microbial Diversity in Heavy Metal Remediation
10. Microbial Management of Pollutants from Textile Industry
11. The Odyssey of Human Malaria Parasite: Past, Present and Future
12. Global Review on Malaria: Impact on Human Life
13. The Bird-Flu Virus H5N1: A Pandemic in the Waiting
14. The Severe Acute Respiratory Syndrome Coronavirus (SARS-CoV) Outbreak: Lessons Learnt and Future Perspective
15. Search for an ever Elusive "Guardian-angel" Novel Antibiotic: Myth or Reality
16. Multidrug-resistant Tuberculosis: An Emerging Problem
17. Mycobacterium tuberculosis: Pathogenesis, Diagnosis, Chemotherapy and Strategy for Vaccination
18. Helicobacterpylori Infection: Diseases and Cure: A Molecular Approach
19. Pathogenesis of Salmonella typhi and Typhoid Fever: Multiple Drug Resistance, Vaccines and Therapeutics 
20. History and Taxonomy of Candida and Candidiasis
21. Types of Candidiasis and their Management
22. Control of Candida Infections and Mechanism of Action of Respective Drugs
23. Potential of Enzymes in Therapeutics
24. Combating Multidrug Resistant Infectious Microbes: A Burgeoning Problem
25. Proteomics and Genomics Approach to Study Plant-Microbes Cross Communication
26. Omega-3/6 Polyunsaturated Fatty Acids, Essential to Human Health, from Thraustochytrids
ER  -