Normal view MARC view ISBD view

“Evaluation of selected vegetables of Sikkim Himalayas for some nutraceutical properties”/ Ph.D. supervised by Laxuman Sharma. Uzma Khatoon;

By: Khatoon, UzmaMaterial type: Text

TextPublication details: Gangtok: Sikkim University, July 2018Description: xxxvi,169 pSubject(s): Ethnobotanical | Antioxidant ActivitiesDDC classification: 635.0954167

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	URL	Status	Date due	Barcode	Item holds
Theses & Dissertations	Central Library, Sikkim University Theses & Dissertations Section	Reference Collection	635.0954167 KHA/E (Browse shelf(Opens below))	Link to resource	Not For Loan (Restricted Access)		T00295

Total holds: 0

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	634.310954167 GUR/P Pollination Biology of Mandarin Orange( Citrus reticulata Blanco) in the Darjeeling and Sikkim Himalayas Ph.D	634.6 OEB/I Identification of the geographical origin of jackfruit (Artocarpus heterophyllus Lam.) through multielemental fingerprinting using ICPMS/	635 SHE/P Processing effect on nutritional qualities of value added products from select underutilized fruits of Sikkim Ph.D	635.0954167 KHA/E “Evaluation of selected vegetables of Sikkim Himalayas for some nutraceutical properties”/	635.7291095414 THA/I Impacts of environmental changes on productivity of tea in Puttabong (Tukvar) tea garden of Darjeeling/	635.90954167 GHI/E Economics of floriculture in Sikkim (MPhil. dissertation: Dept. of Economic, Sikkim University, 2015)/	635.93346 BHA/C Collection, characterization and evaluation of selected Begonia species of Sikkim Himalayas for its ornamental value/	Next

There are no comments on this title.

to post a comment.