Vegetable breeding (Combined edition, Vol. I,II & III)/ G. Kalloo
Material type: TextPublication details: New Delhi : Panima Educational Book Agency, 1988Description: 3 v. (174p.)... : ill. ; 26cmISBN: 9780849369797Subject(s): Vegetables - Selective improvementDDC classification: 635Item type | Current library | Call number | Vol info | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
General Books | Central Library, Sikkim University General Book Section | 635 KAL/V (Browse shelf(Opens below)) | v.1+v.2+v.3 | Available | P39425 |
This book is a combined edition of 3 volumes.
Vol. I-Breeding in vegetable crops
Vol. II-Diseases and its resistance in vegetable crops
Vol. III-Attributes in vegetable crops
Contains references and index.
Vol I-
1.Reproduction,pollination control mechanism...
2.Biometrical approaches and their applications in vegetable breeding
3.Breeding methods in vegetable crops
4.Heterosis in vegetable crops
5.Distant hybridization in vegetable crops
6.Polyploidy breeding in vegetable crops
7.Mutation brreding in vegetable crops
Vol II-
1.Disease resistance in vegetable crops
2.Insect resistance in vegetable crops
3.Nematode resistance in vegetable crops
4.Breeding in vegetable crops
Vol III-
1.Genetic resources in vegetable crops
2.Breeding quality and processing attributes in vegetable crops
3.Breeding for physiological attributes in vegetable crops
4.Somatic cell genetics and biotechnological applications in vegetable crops
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