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Agri food crops: (processing, value addition, packaging and storage)/ by Sasi Kumar R.,Sivakumar P.S.

By: R., Sasi KumarContributor(s): Sivakumar, P.SMaterial type: Text

TextPublication details: New Delhi : New India Publishing Agency, 2012Description: xvi,278p. : 25cmISBN: 9789381450406Subject(s): Agricultural processing industries -- India | Food industry and trade -- India | Agricultural processing industriesDDC classification: 641.4

Contents:

01. Cereals, Millets And Pulses Based Foods 02. Traditional Foods 03. Fruits And Vegetables Based Foods 04. Tropical Roots And Tuber Crops Based Foods 05. Minor Forest Products Based Foods 06. Milk And Milk Product Based Foods 07. Food Additives Used For Foods 08. Food Package Development 09. Food Storage And Quality Control 10. Food Laws And Regulation 11. Project Preparation

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode	Item holds
General Books	Central Library, Sikkim University General Book Section	641.4 KUM/A (Browse shelf(Opens below))	Available		P39242

Total holds: 0

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Previous	641.371476 TAM/T Tamime and Robinson's Yoghurt/	641.4 KUM/A Agri Food Crops: processing, value addition, packaging and storage/	641.4 KUM/A Agri food crops: (processing, value addition, packaging and storage)/	641.4 KUM/A Agri food crops: (processing, value addition, packaging and storage)/	641.5 KLO/B The back to eden cookbook: Original recipes and nutritional information in the imaginative use of natural foods/	641.5 MAI/S Simply vegetarian/	641.5 MCC/E The expanding light cookbook: vegetarian favorites from California's premier yoga retreat/	Next

Contains references.

01. Cereals, Millets And Pulses Based Foods
02. Traditional Foods
03. Fruits And Vegetables Based Foods
04. Tropical Roots And Tuber Crops Based Foods
05. Minor Forest Products Based Foods
06. Milk And Milk Product Based Foods
07. Food Additives Used For Foods
08. Food Package Development
09. Food Storage And Quality Control
10. Food Laws And Regulation
11. Project Preparation

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