Food security and food inventories in developing countries edited by P.Berck and D Bigman,
Material type: TextPublication details: Wallingford. CAB International; 1993Description: 381 pISBN: 0851988105DDC classification: 641Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
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General Books | Central Library, Sikkim University General Book Section | 641 BER/F (Browse shelf(Opens below)) | Available | P01130 |
Total holds: 0
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639.9097 KRA/W Wildlife management & conservation/ | 639.99 IRI/C Conserving Plant Genetic Diversity in Protected Areas/ | 640.460941 GHA/D Decent work: objectives and strategies/ | 641 BER/F Food security and food inventories in developing countries | 641 CRO/F Food and wine tourism/ | 641 GLO/N New methods of food preservation/ | 641.09549 TAM/H Himalayan Fermented Foods: Microbiology, Nutrition and Ethnic Values |
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