Microbiology: an introduction/ Gerard J. Tortora, Berdell R. Funke and Christine L. Case.

By: Tortora, Gerard JContributor(s): Funke, Berdell R | Case, Christine LMaterial type: TextTextPublication details: New Delhi: Pearson Education, 2008Edition: 9th edDescription: xxvi, 958 p. : ill. ; 29 cmISBN: 9788131722329Subject(s): MicrobiologyDDC classification: 579
Contents:
Part 1 - Fundamentals of microbiology 1 The microbial world and you 2 Chemical principles 3 Observing microorganisms through a microscope 4 Functional anatomy of prokaryotic and eukaryotic cells 5 Microbial metabolism 6 Microbial growth 7 The control of microbial growth 8 Microbial genetics 9 Biotechnology and recombinant DNA Part 2 - A survey of the microbial world 10 Classification of microorganisms 11 The prokaryotes: domains bacteria and archaea 12 The eukaryotes: fungi, algae, protozoa, and helminths 13 Virsuses, viroids and prions Part 3 - Interaction between microbe and host 14 Principles of disease and epidemiology 15 Microbial mechanisms of pathogenicity 16 Innate immunity: nonspecific defenses of the host 17 Adaptive immunity: specific defenses of the host 18 Practical applications of immunology 19 Disorders associated with the immune system 20 Antimicrobial drugs Part 4 - Microorganisms and human disease 21 Microbial diseases of the skin and eyes 22 Microbial diseases of the nervous system 23 Microbial diseases of the cardiovascular and lymphatic systems 24 Microbial diseases of the respiratory system 25 Microbial diseases of the digestive system 26 Microbial diseases of the urinary and reproductive systems Part 5 - Environmental and applied microbiology 27 Environmental microbiology 28 Applied and industrial microbiology
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Holdings
Item type Current library Call number Status Notes Date due Barcode Item holds
General Books Science Library General Books Science Library Science Library, Sikkim University
Science Library General Section
579 TOR/M (Browse shelf(Opens below)) Available Books For SU Science Library P00023
Total holds: 0

Part 1 - Fundamentals of microbiology
1 The microbial world and you
2 Chemical principles
3 Observing microorganisms through a microscope
4 Functional anatomy of prokaryotic and eukaryotic cells
5 Microbial metabolism
6 Microbial growth
7 The control of microbial growth
8 Microbial genetics
9 Biotechnology and recombinant DNA

Part 2 - A survey of the microbial world
10 Classification of microorganisms
11 The prokaryotes: domains bacteria and archaea
12 The eukaryotes: fungi, algae, protozoa, and helminths
13 Virsuses, viroids and prions

Part 3 - Interaction between microbe and host
14 Principles of disease and epidemiology
15 Microbial mechanisms of pathogenicity
16 Innate immunity: nonspecific defenses of the host
17 Adaptive immunity: specific defenses of the host
18 Practical applications of immunology
19 Disorders associated with the immune system
20 Antimicrobial drugs

Part 4 - Microorganisms and human disease
21 Microbial diseases of the skin and eyes
22 Microbial diseases of the nervous system
23 Microbial diseases of the cardiovascular and lymphatic systems
24 Microbial diseases of the respiratory system
25 Microbial diseases of the digestive system
26 Microbial diseases of the urinary and reproductive systems

Part 5 - Environmental and applied microbiology
27 Environmental microbiology
28 Applied and industrial microbiology

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