Analysis of cosmetic products/ (Record no. 199669)

MARC details
000 -LEADER
fixed length control field 00334nam a2200121Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780444635082
040 ## - CATALOGING SOURCE
Transcribing agency Department of Chemistry
245 #0 - TITLE STATEMENT
Title Analysis of cosmetic products/
Statement of responsibility, etc. edited by Amparo Salvador
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. Elsevier,
Date of publication, distribution, etc. 2017.
300 ## - DESCRIPTION
Extent 630 p.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 1 - General Concepts: Current Legislation on Cosmetics in Various Countries<br/><br/>Chapter 2 - Quality Control of Cosmetic Products: Specific Legislation on Ingredients<br/><br/>Chapter 3 - Selection From Bibliographic Resources of an Analytical Method for Cosmetic Products: Validation of a Method<br/><br/>Chapter 4 - General Review of Official Methods of Analysis of Cosmetics<br/><br/>Chapter 5 - Ultraviolet Filters in Cosmetics: Regulatory Aspects and Analytical Methods<br/><br/>Chapter 6 - Tanning and Whitening Agents in Cosmetics: Regulatory Aspects and Analytical Methods<br/><br/>Chapter 7 - Colouring Agents in Cosmetics: Regulatory Aspects and Analytical Methods<br/><br/>Chapter 8 - Hair Dyes in Cosmetics: Regulatory Aspects and Analytical Methods<br/><br/>Chapter 9 - Preservatives in Cosmetics: Regulatory Aspects and Analytical Methods<br/><br/>Chapter 10 - Perfumes in Cosmetics: Regulatory Aspects and Analytical Methods<br/><br/>Chapter 11 - Surfactants in Cosmetics: Regulatory Aspects and Analytical Methods<br/><br/>Chapter 12 - Nanomaterials in Cosmetics: Regulatory Aspects<br/><br/>Chapter 13 - Green Cosmetic Ingredients and Processes<br/><br/>Chapter 14 - Main Chemical Contaminants in Cosmetics: Regulatory Aspects and Analytical Methods<br/><br/>Chapter 15 - Human Biomonitoring of Select Ingredients in Cosmetics<br/><br/>Chapter 16 - Environmental Monitoring of Cosmetic Ingredients<br/><br/>Chapter 17 - Alternative Methods to Animal Testing in Safety Evaluation of Cosmetic Products<br/><br/>Chapter 18 - Microbiological Quality in Cosmetics<br/>
650 ## - SUBJECT
Keyword Cosmetics--Analysis
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Salvador, Amparo, ed.
856 ## - ONLINE RESOURCES
url https://www.sciencedirect.com/science/book/9780444635082
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type e-Books
Holdings
Home library Current library Accession number Koha item type
Central Library, Sikkim University Central Library, Sikkim University E-993 e-Books
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