Microbiology and nutrition of ethnic fermented and preserved fish products of the Eastern Himalayas / (Record no. 193469)
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000 -LEADER | |
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fixed length control field | 01078cam a2200241 i 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9788170195382 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1555283934 (USA) |
040 ## - CATALOGING SOURCE | |
Transcribing agency | CUS |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.942095496 |
Item number | TAM/M |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Tamang, Namrata Thapa, |
245 10 - TITLE STATEMENT | |
Title | Microbiology and nutrition of ethnic fermented and preserved fish products of the Eastern Himalayas / |
Statement of responsibility, etc. | Namrata Thapa Tamang. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | New Delhi: |
Name of publisher, distributor, etc. | Today and Tomorrow's ; |
Date of publication, distribution, etc. | 2016 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 106 pages : |
Other physical details | illustrations ; |
Dimensions | 24 cm |
650 #0 - SUBJECT | |
Keyword | Fermented fish |
General subdivision | Health aspects |
Geographic subdivision | Himalaya Mountains. |
650 #0 - SUBJECT | |
Keyword | Fermented fish |
General subdivision | Health aspects |
Geographic subdivision | India, Northeastern. |
650 #0 - SUBJECT | |
Keyword | Fishery products |
General subdivision | Preservation |
Geographic subdivision | Himalaya Mountains. |
650 #0 - SUBJECT | |
Keyword | Fishery products |
General subdivision | Preservation |
Geographic subdivision | India, Northeastern. |
650 #0 - SUBJECT | |
Keyword | Fishery products |
General subdivision | Microbiology |
Geographic subdivision | Himalaya Mountains. |
650 #0 - SUBJECT | |
Keyword | Fishery products |
General subdivision | Microbiology |
Geographic subdivision | India, Northeastern. |
650 #0 - SUBJECT | |
Keyword | Ethnic food industry |
Geographic subdivision | Himalaya Mountains. |
650 #0 - SUBJECT | |
Keyword | Ethnic food industry |
Geographic subdivision | India, Northeastern. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | General Books |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Full call number | Accession number | Date last seen | Date last checked out | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|
Central Library, Sikkim University | Central Library, Sikkim University | 31/08/2017 | 664.942095496 TAM/M | GB2083 | 04/12/2017 | 04/12/2017 | General Books |