Introduction to food- and airborne fungi / (Record no. 190727)

MARC details
000 -LEADER
fixed length control field 00705nam a22002057a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789070351427
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9070351420
040 ## - CATALOGING SOURCE
Transcribing agency CUS
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 579.5
Item number SAM/I
245 ## - TITLE STATEMENT
Title Introduction to food- and airborne fungi /
Statement of responsibility, etc. by Robert A. Samson.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Utrecht :
Name of publisher, distributor, etc. Centraalbureau voor Schimmelcultures,
Date of publication, distribution, etc. 2000.
300 ## - PHYSICAL DESCRIPTION
Extent VI, 389 S : Ill., graph. Darst ; 4°
500 ## - GENERAL NOTE
General note Früher u.d.T.: Introduction to foodborne fungi.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc With contributions by Enne de Boer
650 ## - SUBJECT
Keyword Lebensmittel ; SWD-ID: 40348702
650 ## - SUBJECT
Keyword Lebensmittelmikrobiologie ; SWD-ID: 40348969
650 ## - SUBJECT
Keyword Pilze; SWD-ID: 40460769
650 ## - SUBJECT
Keyword Lebensmittelmikrobiologie.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type General Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Full call number Accession number Date last seen Date last checked out Koha item type
        Central Library, Sikkim University Central Library, Sikkim University 06/02/2017 579.5 SAM/I 45253 06/02/2017 06/02/2017 General Books
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