Biochemical and physiological aspects of human nutrition /

Biochemical and physiological aspects of human nutrition / edited by Martha H. Stipanuk. - Philadelphia : W.B. Saunders, 2000. - xxx, 1007 p. 27 cm.

Structure and Properties of the Macronutrients. Structure and Properties of Carbohydrates / Structure and Properties of Proteins and Amino Acids / Structure and Properties of Lipids / Digestion and Absorption of the Macronutrients. Overview of Digestion and Absorption / Digestion and Absorption of Carbohydrate / Digestion and Absorption of Protein / Digestion and Absorption of Lipids / Dietary Fiber / Metabolism of the Macronutrients. Carbohydrate Metabolism - Synthesis and Oxidation / Protein Synthesis and Degradation / Amino Acid Metabolism / Betty A. Lewis. Robert B. Rucker and Taru Kosonen. Donald M. Small -- Patrick Tso and Karen D. Crissinger. Gary M. Gray. Bruce R. Stevens. Patrick Tso and Karen D. Crissinger. Joanne R. Lupton and Nancy D. Turner -- Mary M. McGrane. Margaret A. McNurlan and Peter J. Garlick. Martha H. Stipanuk and Malcolm Watford. Unit I. 1. 2. 3. Unit II. 4. 5. 6. 7. 8. Unit III. 9. 10. 11. Protein and Amino Acid Requirements / Lipid Metabolism - Synthesis and Oxidation / Lipoprotein Synthesis, Transport, and Metabolism / Lipid Metabolism: Essential Fatty Acids / Regulation of Fuel Utilization / Energy. Cellular and Whole-Animal Energetics / Control of Energy Balance / Disturbances of Energy Balance / The Vitamins. Niacin, Riboflavin, and Thiamin / Folic Acid, Vitamin B[subscript 12], and Vitamin B[subscript 6] / Pantothenic Acid and Biotin / Vitamin C / Malcolm F. Fuller. Alan G. Goodridge and Hei Sook Sul. Christopher J. Fielding. Arthur A. Spector. Malcolm Watford and Alan G. Goodridge -- Adamandia D. Kriketos, John C. Peters and James O. Hill. John C. Peters, Adamandia D. Kriketos and James O. Hill. James O. Hill, Adamandia D. Kriketos and John C. Peters -- Donald B. McCormick. Barry Shane. Lawrence Sweetman. Mark Levine, Steven C. Rumsey and Yaohui Wang / [et al.]. 12. 13. 14. 15. 16. Unit IV. 17. 18. 19. Unit V. 20. 21. 22. 23. Vitamin K / Vitamin E / Vitamin A / Vitamin D / The Minerals. Calcium and Phosphorus / Magnesium / Sodium, Chloride, and Potassium / Iron / Zinc, Copper, and Manganese / Iodine / Selenium / Fluoride / The Ultratrace Elements / Nutrition, Diet, and Health. Body Fluids and Water Balance / Diet and Oral Disease / Fuel Utilization by Skeletal Muscle During Rest and During Exercise / Detoxification and Protective Functions of Nutrients / John W. Suttie. Ching K. Chow. Noa Noy. Michael F. Holick -- Richard J. Wood. Robert K. Rude. Hwai-Ping Sheng. Roy D. Baynes and Martha H. Stipanuk. James C. Fleet. Hedley C. Freake. Roger A. Sunde. Gary M. Whitford. Forrest H. Nielsen -- Hwai-Ping Sheng. Dominick P. DePaola and Charles F. Schachtele. Anton J. M. Wagenmakers. Dean P. Jones and Mary J. DeLong. 24. 25. 26. 27. Unit VI. 28. 29. 30. 31. 32. 33. 34. 35. 36. Unit VII. 37. 38. 39. 40. Nutrition, Lipids, and Cardiovascular Disease / Translating Biochemical and Physiological Requirements into Practice / Henry N. Ginsberg and Wahida Karmally. Christina M. Stark. 41. 42.

072164452X


Nutrition.
Metabolism.
Biochemistry.
Nutritional Physiological Phenomena--physiology.
Metabolism--physiology.
Nutrition.
Metabolism.
Biochemistry.
Nutrition
Métabolisme
Biochimie

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