Handbook of Animal-based Fermented Food and Beverage Technology/
Handbook of Animal-based Fermented Food and Beverage Technology/
Hui, Y. H. [ed.]
- 2nd ed.
- Boca Raton: CRC Press, c2012.
- xvi, 798 p.
9781439850220
664.024 / HUI/
9781439850220
664.024 / HUI/