The agricultural systems of the world: an evolutionary approach/
Grigg, D.B.
The agricultural systems of the world: an evolutionary approach/ D.B. Grigg - Cambridge: Cambridge University Press, 1996. - ix, 358 p. ; 24 cm. - (Cambridge geographical studies, 5) .
Acknowledgements --
1. Introduction --
Part I: 2. The early history of agriculture --
3. The diffusion of crops and livestock --
4. Technical and economic changes in agriculture --
Part II: 5. Shifting agriculture --
6. Wet-rice cultivation in Asia --
7. Pastoral nomadism --
8. Mediterranean agriculture --
9. Mixed farming in western Europe and North America --
10. Dairying --
11. Plantations --
12. Ranching --
13. Large-scale grain production --
14. Conclusion --
Appendix --
Notes --
Bibliography --
Index.
9780521098434
Agricultural geography
Agriculture
630 / GRI/T
The agricultural systems of the world: an evolutionary approach/ D.B. Grigg - Cambridge: Cambridge University Press, 1996. - ix, 358 p. ; 24 cm. - (Cambridge geographical studies, 5) .
Acknowledgements --
1. Introduction --
Part I: 2. The early history of agriculture --
3. The diffusion of crops and livestock --
4. Technical and economic changes in agriculture --
Part II: 5. Shifting agriculture --
6. Wet-rice cultivation in Asia --
7. Pastoral nomadism --
8. Mediterranean agriculture --
9. Mixed farming in western Europe and North America --
10. Dairying --
11. Plantations --
12. Ranching --
13. Large-scale grain production --
14. Conclusion --
Appendix --
Notes --
Bibliography --
Index.
9780521098434
Agricultural geography
Agriculture
630 / GRI/T